We went to a semi secret Central WA lake Sunday morning just to catch perch. We only kept 12" or better fish. While our 3 man limit would have been 75 fish we kept 30. That's a bunch of meat to eat up. Didn't want to freeze any so just took enough to make a few nice meals. Yellow curry sauce on grilled veggies and pan cooked perch over a bed of rice. Fish taco's--flat out good eats. Maybe some Cevechi tonight.