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Author Topic: bacon wrapped Turkey in the smoker  (Read 2080 times)

Offline stevemiller

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bacon wrapped Turkey in the smoker
« on: June 03, 2015, 04:28:18 PM »
Well I let the turkey sit in the brine for 2-1/2 days,Just put it in the smoker.Anyone ever smoke their turkey before?  :tup:
« Last Edit: June 04, 2015, 09:21:15 AM by stevemiller »
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Offline gilroym

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Re: bacon wrapped Turkey in the smoker
« Reply #1 on: June 04, 2015, 06:48:08 AM »
looks good. What kind of wood and bacon did you use?
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Offline Blacklab

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Re: bacon wrapped Turkey in the smoker
« Reply #2 on: June 04, 2015, 06:54:15 AM »
Yep! good stuff. ENJOY!
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Offline bowhunterforever

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Re: bacon wrapped Turkey in the smoker
« Reply #3 on: June 04, 2015, 06:58:16 AM »
Wild turkey and whats the recipe?
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Offline stevemiller

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Re: bacon wrapped Turkey in the smoker
« Reply #4 on: June 06, 2015, 01:27:13 PM »
Cut thin slices from the breast today for sandwiches,Nice smoke ring, Lots of flavor,I would say very good.Im glad I attempted this.  :tup: It did take quite a while to smoke up though.
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You must first be honest with yourself,Until then your just lying to everyone.

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Offline Blacklab

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Re: bacon wrapped Turkey in the smoker
« Reply #5 on: June 07, 2015, 02:34:37 PM »
low an slow  ;)
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Hey! I'm not a complete idiot I have parts missing. Though sometimes I wonder.

If you want to make God laugh tell him your plans.
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