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Author Topic: Venison Medallions with Mushroom Sauce  (Read 3955 times)

Shadow Cat

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Venison Medallions with Mushroom Sauce
« on: September 27, 2007, 11:14:59 AM »
4 servings

Mushroom Sauce
2 tablespoons butter
2 tablespoons flour
1/2 cup chicken broth, cool
1/4 cup dry white wine
1/4 cup whipping cream
1 teaspoon Worcestershire sauce
dash Tabasco
1/2 cup red and green bell pepper, diced
2 green onions, white and green part, diced
2 garlic cloves, minced
2 cups fresh mushrooms, thinly-sliced
salt and pepper to taste

12 2 to 3 ounce venison medallions cut from the loin or eye of round
salt and pepper
2 tablespoons olive oil
4 sprigs Italian parsley

Melt butter in a medium saucepan over medium heat. Stir in flour and cook while stirring until butter/flour mixture is smooth and beige in color, about 3 to 5 minutes. Stir in cool chicken broth, a little at a time, until incorporated. Stir in wine and cream until incorporated. Add remaining sauce ingredients and simmer for 10 to 12 minutes, stirring often.

Season medallions with salt and pepper. Heat oil in a large skillet over medium-high heat, add medallions and sear on both sides until medium-rare. To serve, spoon sauce on to plate, arrange medallions over sauce and garnish with parsley.

Offline ICEMAN

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Re: Venison Medallions with Mushroom Sauce
« Reply #1 on: September 27, 2007, 07:40:14 PM »
Yum. Must try...
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Shadow Cat

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Re: Venison Medallions with Mushroom Sauce
« Reply #2 on: September 29, 2007, 07:47:57 AM »
Let me know what you think.

Offline bowsandhose

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Re: Venison Medallions with Mushroom Sauce
« Reply #3 on: December 06, 2008, 06:05:57 PM »
made this for dinner tonight and used whitetail deer. it was Delicious two thumbs up  :tup:  :tup: thanks for the recipe Shadow Cat
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Save a 1000 elk kill a wolf.

Offline Jason

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Re: Venison Medallions with Mushroom Sauce
« Reply #4 on: December 07, 2008, 07:39:47 PM »
thanks for the recipe, going to try it tomorrow for dinner.

Offline a_bess

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Re: Venison Medallions with Mushroom Sauce
« Reply #5 on: January 25, 2009, 09:15:02 PM »
I made this for dinner tonight and it is absolutely FANTASTIC!!! :tup: My wife doesn't like venison, but she loved this. Thanks for the recipe!! Definitely one of my new favorites!!
"It's better to be hated for who you are, then loved for who you are not."

Offline Thenewguy

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Re: Venison Medallions with Mushroom Sauce
« Reply #6 on: January 25, 2009, 09:18:35 PM »
I want to try it!

Now, i just need some venison  :)

 


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