Caribou Stew

[Ray]

Ingredients

• One Bell Pepper
• One white onion
• dried red chili pepper
• black pepper
• salt
• canola oil
• 2 lbs Caribou meat (or whatever else)

How we cooked it

• Cut the meat into small thin strips
• In a pot with the canola oil fry the meat for about 5 minutes until it is beige in color
• Add water, bell pepper, onion, dried red chili pepper, black pepper, salt
• Slowly cook for another 40 minutes

 

[alecvg]

never had caribou... is it good, what other meat would you compare it to?