Well I picked up the rest of my moose from Superior meats and enjoyed B.S’ing with those folks for about an hour today. Absolute clean shop and they aren’t afraid to turn away improperly cared for game animals. I’ll definitely go to them again and glad an Idaho buddy and outfitter recommended me to go there! Pretty decent prices as well.
Total meat I yielded from the moose was 391 lbs including jerky, Jalapeño Cheese sticks, steaks, roasts, plenty of burger, and the heart and liver.
I took the 11th-15th off to locate some elk and enjoy some time off, but the weather was garbage for getting him out before meat would spoil. I’ve been watching this bull a bunch since august and I’m hoping to possibly find him in the hell hole he’s been living in these last few months! I ain’t shooting an elk this year unless I see another bull as big or bigger than he is.
