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Author Topic: smoking slamon???  (Read 1458 times)

Offline mallard79

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smoking slamon???
« on: October 19, 2011, 06:18:36 PM »
My father really likes smoked salmon but recently had a heart attack. My question is......has anyone used New Salt (sp?) Salt substitute in their brine instead of salt. I want to make him a batch but dont want to waste the salmon with an experiment if I dont have to.

Offline h20hunter

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Re: smoking slamon???
« Reply #1 on: October 19, 2011, 07:17:14 PM »
Do up a piece and see what happens. Sounds like a good reason to try it a bit.

Offline longknife

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Re: smoking slamon???
« Reply #2 on: October 19, 2011, 07:31:29 PM »
sometimes the accidental batch turns out to be the best!!Give it a shot, and let us know how it worked out
Paddle faster!!,,,,I hear banjo's!!!!

 


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