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Author Topic: Homemade sea salt  (Read 854 times)

Offline Blacktail135

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Re: Homemade sea salt
« Reply #15 on: February 27, 2021, 06:15:16 PM »
 In the little grinder now.

Offline Angry Perch

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Re: Homemade sea salt
« Reply #16 on: February 27, 2021, 06:17:59 PM »
Love it! Salt is on my list this summer. I've wanted to try it ever since getting some of Lokidog's.
Let's keep these threads going. So cool that we are literally surrounded by food.
Rinsing and resetting my maple sap jugs this morning I noticed that the stinging nettles are starting to grow. Last spring I picked some for Eggs Florentine instead of using spinach.

I've been wanting to try nettle soup. A little scary, 'cause me and nettles have some bad history!

Offline Blacktail135

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Re: Homemade sea salt
« Reply #17 on: February 27, 2021, 06:18:34 PM »
 “Fancy” homemade wine salt is on my dinner now! Not too bad. Something different!

Offline Blacktail135

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Re: Homemade sea salt
« Reply #18 on: February 27, 2021, 06:21:09 PM »
 Nettle soup? I’ll have to look that one up! I’m game for that!

Offline GWP

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Re: Homemade sea salt
« Reply #19 on: February 27, 2021, 06:43:07 PM »
https://northernbushcraft.com/plants/index.htm
Link to edible PNW plants. I have a booklet I downloaded as well on my phone (Kindle?) that is fun. If you are into that sort of thing...

 


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