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Author Topic: Miss Potatoes? Roast radishes and yams  (Read 1319 times)

Online pianoman9701

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Miss Potatoes? Roast radishes and yams
« on: December 07, 2021, 09:47:44 AM »
Roasting radishes and yam chunks with olive oil and seasonings, then covered with pork rind crumbs is an excellent Keto substitute for roasted potatoes. 400F for 45 minutes does the trick.
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Offline Humptulips

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Re: Miss Potatoes? Roast radishes and yams
« Reply #1 on: December 07, 2021, 09:53:33 AM »
Is this one of those recipes where the last line says, "Then throw away the radishes and yam chunks and eat the pork rind"? Sounds delish. :chuckle:
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Offline h20hunter

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Re: Miss Potatoes? Roast radishes and yams
« Reply #2 on: December 07, 2021, 09:54:30 AM »
I'm on a beet kick...red or the gold beets.  Cut up, add butter and garluc, 350 for about 90 minutes.  So good.

Online pianoman9701

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Re: Miss Potatoes? Roast radishes and yams
« Reply #3 on: December 07, 2021, 10:00:25 AM »
Is this one of those recipes where the last line says, "Then throw away the radishes and yam chunks and eat the pork rind"? Sounds delish. :chuckle:
:chuckle: They're actually pretty tasty and after cooking, don't have the heat of raw.
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Offline Buckhunter24

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Re: Miss Potatoes? Roast radishes and yams
« Reply #4 on: December 07, 2021, 10:23:41 AM »
I had never really eaten beets until recently, turns out I love them. Lemon juice and coarse sea salt go well on them. Was not aware they turned your whiz red and got quite the fright the first time I ate em :yike:

Offline Angry Perch

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Re: Miss Potatoes? Roast radishes and yams
« Reply #5 on: December 07, 2021, 10:43:35 AM »
I was skeptical of roasted radishes, but they really are good.
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Offline NRA4LIFE

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Re: Miss Potatoes? Roast radishes and yams
« Reply #6 on: December 07, 2021, 11:31:56 AM »
I dice up radishes and add them to stir fries.
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