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Author Topic: Cabelas black bag sausage kits  (Read 5824 times)

Offline DoubleJ

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Cabelas black bag sausage kits
« on: September 20, 2012, 09:35:20 PM »
Are they any good?  For $20-$25 the look to do 25lbs of meat into pep sticks, snack sticks, summer sausage, etc.  I grabbed 1 each of the pep sticks, summer sausage, and snack stick mixes with the gift card I got for returning my loud parka.  What are your thoughts?

Offline jrebel

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Re: Cabelas black bag sausage kits
« Reply #1 on: September 20, 2012, 10:17:02 PM »
I used cabelas jerky kits and they were ok.  I was not overly impressed and think they would be better with half the meat reccomended.  The flavor was good but weak. 

I use hi country for my sausage and absolutely love it.  Best breakfast sausage I have ever eaten. 

Here is a link:  http://www.hicountry.com/

I use their country blend.

Offline Camo Queen

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Re: Cabelas black bag sausage kits
« Reply #2 on: September 20, 2012, 10:45:05 PM »
I used cabelas jerky kits and they were ok.  I was not overly impressed and think they would be better with half the meat reccomended.  The flavor was good but weak. 

I use hi country for my sausage and absolutely love it.  Best breakfast sausage I have ever eaten. 

Here is a link:  http://www.hicountry.com/

I use their country blend.

 :yeah:

Ive tried all sorts of different seasonings. Hi Country is definitely my favorite!

Offline billythekidrock

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Re: Cabelas black bag sausage kits
« Reply #3 on: September 21, 2012, 05:16:00 AM »
I would agree that of the packaged spices, High Country is what I like. That being said, I just made 25lbs of Italian sausage the other day using a Cabelas kit. I have used this a few times now and I really like it.

The Cabelas pepperoni kit is ho hum.




Offline DoubleJ

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Re: Cabelas black bag sausage kits
« Reply #4 on: September 21, 2012, 06:31:55 AM »
I would agree that of the packaged spices, High Country is what I like. That being said, I just made 25lbs of Italian sausage the other day using a Cabelas kit. I have used this a few times now and I really like it.

The Cabelas pepperoni kit is ho hum.

Was the pepperoni stick flavor ho hum or would a few less lbs of meat help concentrate the flavor?  Might that be the case with the 3 flavors I got as well?


Offline billythekidrock

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Re: Cabelas black bag sausage kits
« Reply #5 on: September 21, 2012, 06:22:54 PM »
Just ho hum. Not sure if less meat would help or not.
Don't get me wrong,  it is edible, just not fantastic.




Offline jrebel

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Re: Cabelas black bag sausage kits
« Reply #6 on: September 21, 2012, 06:45:23 PM »
Just ho hum. Not sure if less meat would help or not.
Don't get me wrong,  it is edible, just not fantastic.

 :yeah:

Very well said. 

Offline atc250r18

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Re: Cabelas black bag sausage kits
« Reply #7 on: September 21, 2012, 08:12:56 PM »
Cabelas' stuff is..... :dunno:.  If you want some good spices go to www.conyeagerspice.com.  They're out of PA and are a small company.  I made Spicy Italian, Sweet Italian, Chorizo and Southern Bella Breakfast out of this years Bear.  All of it is WONDERFULL! :drool:  Last year I used their basic Breakfast Sausage mix and added one pint of real Maple Syrup :tup:It was the best breakfast sausage ever.  The Chorizo is by far the best of any mix I've used, including Cabelas and multiple online recipes.

They also have High temperature cheese for making Summer Sausage and my favorite; Bacon, Cheddar, Jalapano Bear Burgers
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Offline carpsniperg2

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Re: Cabelas black bag sausage kits
« Reply #8 on: September 21, 2012, 08:35:45 PM »
Go high mountain. I have probably done close to 1k lbs of meat with there stuff over the years. Always liked the way it turned out. Bi mart has there kits for 20.00 :tup:
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Offline Blacklab

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Re: Cabelas black bag sausage kits
« Reply #9 on: September 27, 2012, 04:17:20 PM »
High mt is what I use. Over a million severed :chuckle:.
Hey! I'm not a complete idiot I have parts missing. Though sometimes I wonder.

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Offline brianb231

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Re: Cabelas black bag sausage kits
« Reply #10 on: September 27, 2012, 04:22:46 PM »
Hi Mountain here as well. Great to start with and then you can get creative and add extras. Been told many times that its the best they have ever tasted!

 


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