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I've had my two burner for quite awhile now. We use it for canning and frying outside most of the time. My question is; how do you get rid of all the oil splatter that gets left? I tried the pressure washer one time and that kinda worked but didn't get rid of all the oil. Tried brake cleaner and that didn't work either. Now I'm thinking I'll try some oven cleaner and see what that does. Any ideas out there?
Well I guess that answers that question. Back to square one. Thanks!
Quote from: rasbo on September 08, 2016, 02:32:05 PMok who has one and what do you think of it?Im thinking real hard on the 3 burnerHey rasbo, I have had a 3 burner for more than ten years now. It was one of the best camp investments I have made. I have the flat iron griddle and use it all the time. I also have grill for it. It works pretty good. I really don't think you will be sorry if you get one. Thet are well worth it.
ok who has one and what do you think of it?Im thinking real hard on the 3 burner