collapse

Advertisement


Author Topic: Prime Rib  (Read 17153 times)

Offline Henrydog

  • Trade Count: (0)
  • Sourdough
  • *****
  • Join Date: Feb 2016
  • Posts: 1142
  • Location: Eastern Washington
  • Groups: NRA Life Member, RMEF, Phesants Forever
Re: Prime Rib
« Reply #60 on: December 28, 2016, 12:32:28 PM »
Best part of Prime Rib is Yorksire pudding.  The next morning cold slap a fatty red chunk on meat between the yorksire.  Heart attach in the making....I love it

Offline Spuddieselwwu

  • Spuddieselwwu
  • Non-Hunting Topics
  • Trade Count: (+2)
  • Longhunter
  • *****
  • Join Date: Oct 2008
  • Posts: 621
  • Location: Toutle, WA
  • Groups: DU, Delta Waterfowl, NRA, RMEF
Re: Prime Rib
« Reply #61 on: December 28, 2016, 02:03:11 PM »
Here's the rib I did for Christmas.  6 bone.  Smoked for an hour on the Traeger, cranked it up to 300 for 3.5 hrs.  Came off at 125 degrees and let rest for about 15 minutes.  Medium Rare in the center.

Offline Crunchy

  • Political & Covid-19 Topics
  • Trade Count: (+2)
  • Old Salt
  • ******
  • Join Date: Apr 2007
  • Posts: 5093
  • Location: Puyallup
Re: Prime Rib
« Reply #62 on: December 28, 2016, 02:37:28 PM »
I love me some prime rib.  Trick for me is to get the right level of saltiness.  I prefer it a little closer to medium, but just as tender as a medium rare.

Offline Widgeondeke

  • Trade Count: (+8)
  • Frontiersman
  • *****
  • Join Date: Jan 2010
  • Posts: 3357
  • Location: Lake Stevens, WA
  • US Army Infantry 91-98
Re: Prime Rib
« Reply #63 on: December 28, 2016, 02:47:16 PM »
I coated mine in a mixture of Montreal steak seasoning and ground coffee.  Mine started at 9lbs.  I seared mine on 500 for 4 minutes, then cooked on 325 for 3.5 hours.   Pulled it at rare and rested to perfection. Mmmmm mmmmmm good. Plan on having prime rib dips for dinner.  :drool:

Dog has enjoyed some bones

 


* Advertisement

* Recent Topics

Pellet patio heater in a wall tent by EnglishSetter
[Today at 02:18:54 AM]


Looking for a French or American Brittany Dog... by EnglishSetter
[Today at 01:38:52 AM]


370” Siouxon Bull elk by Kingofthemountain83
[Today at 12:07:40 AM]


What to do?? by jackelope
[Yesterday at 09:34:05 PM]


Springer season getting close, who's going by MLhunter1
[Yesterday at 09:21:25 PM]


Gongs? by jrebel
[Yesterday at 09:07:26 PM]


WTB single shot 410 by GoBirds!!
[Yesterday at 08:27:32 PM]


Two trained 5&8yo Elhew English Pointers by 509
[Yesterday at 08:21:16 PM]


Spring Idaho by Dreaded Archer24
[Yesterday at 07:54:25 PM]


CZ 550 mag, long range elk/hitting steel. by crabcreekhunter
[Yesterday at 07:48:19 PM]


Initial Ascent packs made in Taiwan? by Kingofthemountain83
[Yesterday at 06:47:18 PM]


12th Annual - 2026 YOUTH TURKEY HUNT CONTEST (enter by Mar 15) by locdown21
[Yesterday at 06:22:55 PM]


Muzzle loading shotguns? Educate me by SeaRun1
[Yesterday at 05:42:05 PM]


Montana Big Game Combo Draw chances by Sakko300wsm
[Yesterday at 05:32:38 PM]


Offseason blues by Hilltop123
[Yesterday at 03:26:47 PM]


Rehoming German Shepard by knh
[Yesterday at 01:51:15 PM]


What happens to those best cats? by Loup Loup
[Yesterday at 01:21:29 PM]


Did you know!? by HillHound
[Yesterday at 12:37:32 PM]


St Patrick’s day by Twispriver
[Yesterday at 12:13:13 PM]


First Time Home Buyers Class by pianoman9701
[Yesterday at 11:58:18 AM]

SimplePortal 2.3.7 © 2008-2026, SimplePortal