Free: Contests & Raffles.
Every time I get an itch to do it I just watch a YouTube and after that any desire to do it myself has mercifully passed.
Geoduck digging is the ultimate tide to table adventure for us clam diggers. 253sg
Anybody use a garbage can or big diameter stove pipe? Makes it a lot easier, keeps things from caving in around ya. Years ago we'd order geoduck steaks at the old Kingston Inn, damn good!
Great pic stik.
Kopachuck State Park when it was open during the lowest Tide of the Summer, was the place to find Geoduck, Butter Clams - Oyster harvesting and Crab (that you could catch by hand just by going out wading using a small net tied on to a long Bamboo pole.) This year it's open for Clams, Mussels, and Oysters for harvest April 1 through May 31 only, (too bad as the Lowest Tides are later in the Summer.) A Geoduck Gun makes digging a whole lot easier, as it holds the sand from falling back into the hole as you dig.
As I stated in original post, it is more the challenge of finding and digging that is my "reward".I can get one for eating without any problem....However, the "hunt" and effort provides an excitement much like other big game..Recreational harvest is limited to very few tides a year.Access to productive beaches are limited.Equipment is specialized..(My Geoduck tube is family heirloom) .Yes, going a full arms deep in the mud for an ugly clam, after digging 3 feet down, is not what most people call "fun", but the sense of accomplishment is why I do it..
Got one!
I've never been after them but I do dig in the ground for a living. What's an average sized one yield for meat? One enough for a meal?
@Jpmiller As a professional, what would you use to dig a hole three to four feet deep in various sandy and rocky conditions? I've seen people use shovels, post hole diggers, manual augurs, razor clam guns along with specialized geoduck tubes. What would you use? Thanks, 253sgQuote from: Jpmiller on June 17, 2022, 06:51:18 AMI've never been after them but I do dig in the ground for a living. What's an average sized one yield for meat? One enough for a meal?