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I've heard they "stick to your ribs".
I grew up in Montana and we always tried to leave them alone. The reason was that they where one of the slowest and easy animals to kill and if someone was lost or wounded it may save their lives. That was just what i was taught.
Glen explianed that the PQP was really dead and would bleed out, thats the way the ammo works because its better to wound then kill, PQPs I guess!!
Quote from: Da stump on May 20, 2009, 02:32:26 PMI grew up in Montana and we always tried to leave them alone. The reason was that they where one of the slowest and easy animals to kill and if someone was lost or wounded it may save their lives. That was just what i was taught. Yep, that's the way I was raised also. I have shot a few when I was young and we did eat one. I remember it tasted strong and greasy like some high country bears do.