Bearded Butchers guide to cuts of a deer

[jackelope]

This is pretty cool. Educational for me.

[lewy]

They make some good videos, and they make it look so easy lol

[Blacklab]

They make some good videos, and they make it look so easy lol

   

[brew]

Cutting meat is pretty easy.  If you get in and separate the muscle groups the time comes in when you trim it.  Taking all the silver skin ( we call it wang) off takes the time and makes it less "gamey".  Anyone can break down venison but the trim makes it delicious

[duckmen1]

Sharp knife is key and makes it fast and easy