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LEM SLICER
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Topic: LEM SLICER (Read 2123 times)
Boss .300 winmag
FLY NAVAL AVIATION
Washington For Wildlife
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Join Date: Oct 2010
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Location: Skagit Valley
How do you measure trying, you do, or you don’t.
LEM SLICER
«
on:
January 02, 2025, 04:36:11 PM »
Anyone have one of thes, if so what’s your review of it?
https://www.lemproducts.com/product/meat-slicer-belt-driven-7-half-inch-blade
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"Just because I like granola, and I have stretched my arms around a few trees, doesn't mean I'm a tree hugger!
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jrebel
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Re: LEM SLICER
«
Reply #1 on:
January 02, 2025, 04:39:18 PM »
I have the 8 1/2" mighty bite and it works well. We use it to slice jerky out of roast and it works best when the meat is partially frozen.
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dylanpurkey25
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Location: Chehalis wa
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Re: LEM SLICER
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Reply #2 on:
September 11, 2025, 11:41:12 PM »
Works well. I've found its best to slice the meat when it's partially frozen so that it doesn't cut weird. Just how I do it though.
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