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Soon to be fried Gobbler
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Topic: Soon to be fried Gobbler (Read 4154 times)
Duec66
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Pilgrim
Join Date: Apr 2007
Posts: 3
Soon to be fried Gobbler
«
on:
April 25, 2007, 01:19:48 AM »
This is my first Turkey and I'm hooked. He was a yearling with a 4 inch beard. He was so eager to find my buddy Tom that sounded like a lonely hen he almost landed on my head. I'm stoked to get another before the seasons up. Might head to Dayton area to do some scouting this week.
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boneaddict
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Legend
Join Date: Mar 2007
Posts: 50475
Location: Selah, Washington
Re: Soon to be fried Gobbler
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Reply #1 on:
April 25, 2007, 01:51:56 AM »
Congrats on your first bird. How are you going to cook him up. Do you have one of those Cabelas deep fat fryers or whatever?
«
Last Edit: April 25, 2007, 07:23:14 PM by boneaddict
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My BOOK Volume ONE
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Duec66
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Pilgrim
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Re: Soon to be fried Gobbler
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Reply #2 on:
April 25, 2007, 06:05:24 PM »
Yeah I bought some marrinade and a deep fryer from sportsmans. I've herd of people deep frying walleye and everything in those things. Just have to be sure not to burn your house down in the process.
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boneaddict
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Re: Soon to be fried Gobbler
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Reply #3 on:
April 25, 2007, 07:24:04 PM »
I've heard they are awesome cooked that way. Good luck!
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My BOOK Volume ONE
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https://www.blurb.com/b/11882571-muley-madness-the-collection
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