collapse

Advertisement


Author Topic: corning meat  (Read 2759 times)

Offline high country

  • Trade Count: (0)
  • Old Salt
  • ******
  • Join Date: May 2007
  • Posts: 5133
corning meat
« on: January 06, 2010, 07:39:16 AM »
anyone else make their own corned meat or pastramai? I just had some for dinner and it was way yummie :drool:

Offline Galpster

  • Trade Count: (0)
  • Longhunter
  • *****
  • Join Date: Oct 2009
  • Posts: 655
  • Location: Sammamish, Washington
Re: corning meat
« Reply #1 on: January 06, 2010, 07:40:58 AM »
Dinner at 0730?
Hunt em, Kill em, Eat em. Do not hunt em if you aren't going to eat em.

Offline Axle

  • Trade Count: (0)
  • Sourdough
  • *****
  • Join Date: Oct 2009
  • Posts: 2088
  • Location: Issaquah
Re: corning meat
« Reply #2 on: January 06, 2010, 08:31:21 AM »
Yep, I do the corned venison and elk all the time. It is the only way I fix a roast.
I also make homemade sourkraut to eat with it.
Yummy!
I am the man what runs with the football: Jerry Clower

Offline NRA4LIFE

  • Site Sponsor
  • Past Sponsor
  • Trade Count: (+10)
  • Old Salt
  • *****
  • Join Date: Nov 2007
  • Posts: 6057
  • Location: Maple Valley
  • Groups: NRA
Re: corning meat
« Reply #3 on: January 06, 2010, 01:40:02 PM »
Yup, me too.  It's so easy and you can make a lot leaner version with venison or any other game meat for that matter.  I use primarily the same recipe for corning and making pastrami.  Except for the pastrami I just stick it in the smoker after it's been cured.  Usually for 6-8 hours.  It is soooooo good.

Also a kraut maker here too.  It too is very easy to make and goes real well with my homemade venison polish sausage (Grandma Kaminski's secret recipe).
Look man, some times you just gotta roll the dice

Offline Shootmoore

  • Trade Count: (0)
  • Sourdough
  • *****
  • Join Date: Nov 2009
  • Posts: 1301
  • Location: Skagit
Re: corning meat
« Reply #4 on: January 06, 2010, 01:57:25 PM »
Yep I make my own as well.

On a side note I am rather supprised no YAR comments, lots of YAR potential in the title of this thread  :P

Shootmoore

Offline bow4elk

  • Pacific Northwest Bowhunting
  • Washington For Wildlife
  • Trade Count: (0)
  • Frontiersman
  • *****
  • Join Date: Nov 2007
  • Posts: 3413
  • Location: Olympia, WA
  • Contact me at: tom@pnwbowhunting.com
    • https://www.facebook.com/pacific.northwest.bowhunting/
    • Pacific Northwest Bowhunting
Re: corning meat
« Reply #5 on: January 07, 2010, 09:52:25 PM »
Axle, I think you posted your recipe and instructions (?)  If not, do you guys care to share?
Official Measurer: Pope and Young Club, NW Big Game Inc., National Muzzle Loading Rifle Association, Oregon Shed Hunters
First Hunt Foundation mentor
Washington State R3 Coordinator

Pacific Northwest Bowhunting http://www.pnwbowhunting.com

Offline WAPITIHUNTER

  • Trade Count: (0)
  • Sourdough
  • *****
  • Join Date: Sep 2008
  • Posts: 1316
  • Location: Eatonville
  • Wapiti are food and so are elk!
Re: corning meat
« Reply #6 on: January 07, 2010, 10:23:03 PM »
 :drool: Sounds really really tasty. I want some please. :rolleyes:

Offline rasbo

  • Trade Count: (+1)
  • Legend
  • ******
  • Join Date: Aug 2008
  • Posts: 20144
  • Location: Grant county
  • In God I trust...Try taking that away from me!
Re: corning meat
« Reply #7 on: January 08, 2010, 04:13:20 AM »
never have corned the meat,but I make awesome pastrami with corned beef...I like to season the corned beef with a lot of pepper,white black and cayanne and smoke it,

 


* Advertisement

* Recent Topics

Colockum Archery Bull Tag by High Climber
[Today at 05:02:53 PM]


American Legion Summer Raffle - $1000 Prize!!! by pianoman9701
[Today at 05:02:37 PM]


Selkirk bull moose. by 10thmountainarcher
[Today at 03:36:22 PM]


Sportsman Alliance files petition to Gov Ferguson for removal of corrupt WA Wildlife Commissioners by RC
[Today at 03:11:57 PM]


GMU 247 Entiat bear hunting by Dinkbears49
[Today at 02:50:23 PM]


North Peninsula Salmon Fishing by Stein
[Today at 02:23:22 PM]


Looking for people to hunt with. by Boss .300 winmag
[Today at 01:21:22 PM]


Primer 157 vs 209 by EnglishSetter
[Today at 11:30:27 AM]


Evergreen youth livestock show and sale by nwwanderer
[Today at 11:06:58 AM]


2025 Quality Chewuch Tag by elkaholic123
[Today at 08:39:45 AM]


Rotator Cuff repair X 2 advice needed by Wood2Sawdust
[Today at 07:49:52 AM]


Upland Side by Side by OutHouse
[Today at 07:37:28 AM]


Tooth age on Quinault bull by nwwanderer
[Today at 06:54:44 AM]


Public Land Sale Senate Budget Reconciliation by JDArms1240
[Yesterday at 08:45:13 PM]


3 days for Kings by Stein
[Yesterday at 06:45:11 PM]


Kinda fun LH rimfire rifle project by JDHasty
[Yesterday at 06:44:33 PM]


Can’t fish for pinks area 8-2? by WAcoueshunter
[Yesterday at 05:22:46 PM]


2025 NWTF Jakes Day by wadu1
[Yesterday at 02:19:48 PM]


Dandy Bull by Buckhunter24
[Yesterday at 01:29:37 PM]


Tricer AD tripod by gee_unit360
[Yesterday at 12:40:45 PM]

SimplePortal 2.3.7 © 2008-2025, SimplePortal