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Author Topic: Beer Joint Eggs  (Read 20903 times)

Offline WCTaxidermy

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Re: Beer Joint Eggs
« Reply #30 on: July 31, 2010, 12:42:26 PM »
Ok, I have my boiled eggs in the brine.  I used the same brine from my Costco super mammoth olives which is a Jalapeno/Garlic brine.  My question is, do you have to keep the eggs refrigerated? :dunno:  On the jar of the Olives, it says to refrigerate after opening.  Thats all I need is to get sick eating my nice pickled eggs I just made up. :chuckle: :chuckle:  Thanks.  John
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Offline BLKBEARKLR

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Re: Beer Joint Eggs
« Reply #31 on: July 31, 2010, 02:27:44 PM »
Quote from: WCTaxidermy on July 31, 2010, 12:42:26 PM
Ok, I have my boiled eggs in the brine.  I used the same brine from my Costco super mammoth olives which is a Jalapeno/Garlic brine.  My question is, do you have to keep the eggs refrigerated? :dunno:  On the jar of the Olives, it says to refrigerate after opening.  Thats all I need is to get sick eating my nice pickled eggs I just made up. :chuckle: :chuckle:  Thanks.  John


John,

Now you know I love you like my own grandpa!!!  But you eat those anywheres from the 4th - 8th of Aug before I get there on the 9th and 10th, we are going to be fighting in that boat!!!

Your adopted Grandson
Joe
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Offline WCTaxidermy

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Re: Beer Joint Eggs
« Reply #32 on: July 31, 2010, 04:15:10 PM »
Joe, what is this GRANDPA crap??????????  Have you not looked in a mirror recently?  38 years old is not Grandpa age!  By the way I have too much respect for my Lund boat  to fart in it.  Now your nice new Ford, that's a whole different story. :chuckle: :rolleyes:
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Offline DOUBLELUNG

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Re: Beer Joint Eggs
« Reply #33 on: July 31, 2010, 04:40:16 PM »
Pickled eggs are excellent with cheap beer, dried apricots and smoked oysters.  Of course, with the rations, one soldier could smoke the entire Taliban out of a cave complex.
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Offline BLKBEARKLR

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Re: Beer Joint Eggs
« Reply #34 on: July 31, 2010, 08:22:08 PM »
Quote from: WCTaxidermy on July 31, 2010, 04:15:10 PM
Joe, what is this GRANDPA crap??????????  Have you not looked in a mirror recently?  38 years old is not Grandpa age!  By the way I have too much respect for my Lund boat  to fart in it.  Now your nice new Ford, that's a whole different story. :chuckle: :rolleyes:

That nice new ford has four big windows in it, plus it is momma's so I dont care do whatever.

And I will take back the grandpa and just say great great Uncle

Joe
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Offline NRA4LIFE

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Re: Beer Joint Eggs
« Reply #35 on: August 02, 2010, 02:06:40 PM »
If you really want to get your hind end a smokin', dump a pile of onions in with the eggs and eat the eggs with the onions.  Wash 'er down with some PBR and you're going to be making some enemies.
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Offline Happy Gilmore

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Re: Beer Joint Eggs
« Reply #36 on: August 02, 2010, 04:48:11 PM »
I always keep mine in the fridge. Not sure if you need to but, it makes my stomach feel better knowing at minimum it was refridgerated for a couple months....
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Offline JoeVon

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Re: Beer Joint Eggs
« Reply #37 on: August 02, 2010, 05:24:51 PM »
 You guys are all on the right track, but make sure you add some veggies, carrot slices, whole garlic, onions, celery, olives, jalapenos...You get the idea.  The veggies turn out great, and go along very well with the eggs.  I'd have to say that my favorite pickled egg accompniment would have to be Jalpeno Relish smeared on the eggs.  Just be sure you've got a cold beer handy.
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Offline grundy53

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Re: Beer Joint Eggs
« Reply #38 on: August 02, 2010, 05:50:27 PM »
They sit out on the counter at most bars I've ate them at.... don't see why you would need to refidgerate them at home??? Atleast not after they have been given a day or 2 to soak in some of the brine.  :dunno:
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Offline Happy Gilmore

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Re: Beer Joint Eggs
« Reply #39 on: August 09, 2010, 03:24:42 PM »
eating breakfast at the Raging River in Fall City Sunday- barkeep was making tons of bloody mary's for some reason- I spotted the peppercinni(why I can spell that?) jar about empty- I asked if I could have the juice- made out with a 1/2 full jar of juice and a few peppers. gotta boil some eggs tonight....
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Offline Happy Gilmore

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Re: Beer Joint Eggs
« Reply #40 on: August 10, 2010, 12:42:51 PM »
i think food posts are almost worthless without pictures. I did my eggs a little differently. I misjudged how much juice I'd need and over killed it. Went to the store and bought another 18pack of eggs. I used pepperconi juice, soy sauce, some pickle juice, red onion, dill pickles, carrots, big can of minced garlic, two cans sliced jalepenos, two cans of green chili peppers whole. Seasoned with Calvenders, pepper and salt. Smells wonderful, juice tasted awesome dipping fresh egg into it. Can't wait for them to sit a couple weeks. Tough getting a decent picture...(note Elk is on loan because owner cannot fit mount in his new house)




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"Far better it is to dare mighty things, to win glorious triumphs, even though checked by failure, than to take rank with those poor spirits who neither enjoy much nor suffer much, because they live in the grey twilight that knows not victory nor defeat."
Theodore Roosevelt 1899

Offline quadrafire

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Re: Beer Joint Eggs
« Reply #41 on: August 10, 2010, 12:44:37 PM »
Looks good. I tried taking some pics too, but they didn't turn out.
The bull is good background
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Offline Happy Gilmore

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Re: Beer Joint Eggs
« Reply #42 on: August 10, 2010, 12:50:37 PM »
Quote from: quadrafire on August 10, 2010, 12:44:37 PM
Looks good. I tried taking some pics too, but they didn't turn out.
The bull is good background

He's very semetrical- Can't say here where he's from but, Hancock might be close enough- or far enough:)

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"Far better it is to dare mighty things, to win glorious triumphs, even though checked by failure, than to take rank with those poor spirits who neither enjoy much nor suffer much, because they live in the grey twilight that knows not victory nor defeat."
Theodore Roosevelt 1899

Offline dirty24d

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Re: Beer Joint Eggs
« Reply #43 on: August 10, 2010, 01:16:55 PM »
 :'(   I can smell this post a mile away and it aint pretty..    :chuckle:
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Offline quadrafire

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Re: Beer Joint Eggs
« Reply #44 on: August 10, 2010, 01:20:38 PM »
Aww come on get with the program. My wife won't eat'em, but she lets me keep em in the fridge.
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