Hunting Washington Forum
Washington State Hunting Forum and Northwest Resource Site
Please
login
or
register
.
1 Hour
1 Day
1 Week
1 Month
Forever
Login with username, password and session length
News:
Free:
Contests & Raffles
.
Home
Help
Calendar
Advertise
Login
Register
Hunting Washington Forum
»
Community
»
Butchering, Cooking, Recipes
»
Chicken breasts
Advertisement
Advertise Here
« previous
next »
Print
Pages: [
1
]
Go Down
Author
Topic: Chicken breasts (Read 2325 times)
t6
Trade Count:
(
0
)
Longhunter
Join Date: Oct 2009
Posts: 527
Groups: People opposed to internet liars.... you know who you are.
Chicken breasts
«
on:
March 21, 2011, 12:13:54 PM »
4-6 Boneless, skinless chicken breasts
4-6 slices swiss cheese
1 can cream of chicken or cream of mushroom soup
1 cup white wine
1 package bread crumbs or cubes
Lay defrosted chicken breasts in glass pan.
cover with slices of swiss cheese
cover both chicken and cheese with can of soup (may require more than one can)
dump in one cup of white wine
Cover with aluminum foil and bake for 1 hour at 350 degrees
Uncover and spread bread crumbs or cubes (I really like seasoned crutons) for additional 15 or so min or until crutons begin to turn golden brown.
May have to adjust the amount of wine to tastes or eliminate completely if you want. Whole dish is pretty flexible so have fun with different wines, cheese, or breading. Also works with Grouse but you have to cook at a lower temp and not as long due to size.
Logged
Advertise Here
twinners
Trade Count:
(
0
)
Scout
Join Date: May 2010
Posts: 292
Location: Spokane
Re: Chicken breasts
«
Reply #1 on:
March 22, 2011, 01:54:07 PM »
Made according to directions. Super easy and very yummy.
Thanks for the recipe.
Logged
4runnerdude
Trade Count:
(
0
)
Pilgrim
Join Date: Jun 2011
Posts: 6
Location: Spokane
Re: Chicken breasts
«
Reply #2 on:
June 22, 2011, 01:06:53 PM »
Made this by your directions, and it was sure a good one. Ate the whole thing by myself
Logged
gaddy
Non-Hunting Topics
Trade Count:
(
0
)
Frontiersman
Join Date: Sep 2010
Posts: 2920
Re: Chicken breasts
«
Reply #3 on:
June 22, 2011, 01:26:02 PM »
weve done it a couple times, without the wine. last time added extra soup to use as gravy on stove top stuffing. the whole family enjoys it. thanks t6
Logged
Heredoggydoggy
Trade Count:
(
0
)
Old Salt
Join Date: Nov 2010
Posts: 5041
Location: Wenatchee
Team I'M TOO OLD FOR THIS $H!T !
Re: Chicken breasts
«
Reply #4 on:
July 06, 2011, 09:46:17 PM »
Did this recipe for the second time today, and I have to say it's delicious, fast, and easy, and I can eat one and freeze the others for several meals. One thing I added to this batch, was a big cut up yellow onion to the top of the rest of the stuff, and to my surprise, the onion seemed to tone down the wine flavor to an acceptable level (for me, anyway), and more of the chicken flavor came through. Must be my heritage or something, but when i cook something without onions, it seems like something's missing.
Logged
If it was easy, everybody would be doing it.
When Bernie Madoff did it, it's called a "Ponzi Scheme"
When Government does it, it's called "Social Security"
RustneckNW
Trade Count:
(
0
)
Hunter
Join Date: Oct 2008
Posts: 119
Location: Sumner
Re: Chicken breasts
«
Reply #5 on:
July 06, 2011, 10:02:10 PM »
I used pretty much that exact recipe (minus the wine) last winter using duck breasts. Absolutely the best duck I've ever had! The strong flavors of the duck & the swiss worked together very well! Can't wait to blast some more duckies so I can make it again... and again!
Logged
The more I get to know the less I find that I understand.
Advertise Here
Print
Pages: [
1
]
Go Up
« previous
next »
Hunting Washington Forum
»
Community
»
Butchering, Cooking, Recipes
»
Chicken breasts
Advertisement
Advertise Here
Quick Links
Front Page
Donate To Forum
Advertise on H-W
Recent Posts
Articles
Forum Rules
Recent Topics
Hoof Rot
by
MADMAX
[
Yesterday
at 11:01:20 PM]
Ever win the WDFW Big Game Raffle?
by
addicted1
[
Yesterday
at 10:56:29 PM]
Honda BF15A Outboard Problems
by
Sandberm
[
Yesterday
at 08:18:08 PM]
Idaho General Season Going to Draw for Nonresidents
by
JDArms1240
[
Yesterday
at 08:16:36 PM]
Eastern WA-WT hunting from tree stands??
by
addicted1
[
Yesterday
at 06:47:44 PM]
A question for any FFL holders on here
by
ryan2202
[
Yesterday
at 05:01:26 PM]
MA-10 Coho
by
CP
[
Yesterday
at 04:14:05 PM]
Bow mount trolling motors
by
BigGoonTuna
[
Yesterday
at 01:29:55 PM]
I’m on a blacktail mission
by
addicted1
[
Yesterday
at 12:10:11 PM]
where is everyone?
by
nwwanderer
[
Yesterday
at 06:01:04 AM]
Wolf documentary PBS
by
Skyvalhunter
[
Yesterday
at 05:58:56 AM]
Stuffed Pork Chop
by
EnglishSetter
[June 07, 2025, 11:12:59 PM]
Another great day in the turkey woods.
by
Remington Outdoors
[June 07, 2025, 09:43:57 PM]
Buck age
by
kentrek
[June 07, 2025, 08:56:47 PM]
Oregon special tag info
by
Judespapa
[June 07, 2025, 08:37:07 PM]
SimplePortal 2.3.7 © 2008-2025, SimplePortal