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Author Topic: A coot of a day.  (Read 4326 times)

Offline seth30

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A coot of a day.
« on: November 04, 2011, 05:04:18 PM »
Went out with one of my good hunting buddies (skybuster) and shot a few  :rolleyes: coots.  I did this in order to make some coot jerky and give it a try.  Does anyone have a good recipe for making duck jerky, that I coud try out on coots?  :drool:
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Offline Caseyd

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Re: A coot of a day.
« Reply #1 on: November 04, 2011, 05:11:28 PM »
Coot  :puke:

At least you got out and had fun  :tup:
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Offline Gringo31

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Re: A coot of a day.
« Reply #2 on: November 04, 2011, 05:12:04 PM »
I don't know anyone that has tried them twice  :chuckle:
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Offline Heartsblood

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Re: A coot of a day.
« Reply #3 on: November 04, 2011, 05:28:06 PM »
Did they flush or didja shoot 'em on the water? I've never seen 'em fly before (I don't think??). I've heard they are night flyers.
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Offline runamuk

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Re: A coot of a day.
« Reply #4 on: November 04, 2011, 05:33:43 PM »
Quote from: seth30 on November 04, 2011, 05:04:18 PM
Went out with one of my good hunting buddies (skybuster) and shot a few  :rolleyes: coots.  I did this in order to make some coot jerky and give it a try.  Does anyone have a good recipe for making duck jerky, that I coud try out on coots?  :drool:

I heard coot liver is awesome I think its liver its some bird guts that are good apparently if you are into bird guts that is...maybe it was gizzards  :dunno:
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Offline pjb3

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Re: A coot of a day.
« Reply #5 on: November 04, 2011, 05:41:01 PM »
just look online or the recipe site here. Should be great jerky!

FUN times
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Offline h2ofowlr

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Re: A coot of a day.
« Reply #6 on: November 04, 2011, 05:54:13 PM »
You can shoot like 20 of those per day I believe.  Lots of coots around.
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Offline magnus100

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Re: A coot of a day.
« Reply #7 on: November 04, 2011, 07:24:29 PM »
1/2 cup soy sauce
3/4 cup worchestireshire sauce
2 teaspoons ground black pepper
1/4 cup liquid smoke
6 tablespoons garlic powder
1/2 cup brown sugar

Spread this mixture over sliced meat and marinade for 8 hours
Dehydrate for 8 or so and it is very delicious

This is my duck jerky recipe and my venison recipe
It is delicious,
Mike
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Offline seth30

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Re: A coot of a day.
« Reply #8 on: November 04, 2011, 07:29:12 PM »
Quote from: Heartsblood on November 04, 2011, 05:28:06 PM
Did they flush or didja shoot 'em on the water? I've never seen 'em fly before (I don't think??). I've heard they are night flyers.
Both :tup: YOu shoot into a group they will fly.  :IBCOOL:
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Offline seth30

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Re: A coot of a day.
« Reply #9 on: November 04, 2011, 07:32:12 PM »
Quote from: magnus100 on November 04, 2011, 07:24:29 PM
1/2 cup soy sauce
3/4 cup worchestireshire sauce
2 teaspoons ground black pepper
1/4 cup liquid smoke
6 tablespoons garlic powder
1/2 cup brown sugar

Spread this mixture over sliced meat and marinade for 8 hours
Dehydrate for 8 or so and it is very delicious

This is my duck jerky recipe and my venison recipe
It is delicious,
Mike
Thanks for tip. :tup:
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Offline Skagit_Hunter

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Re: A coot of a day.
« Reply #10 on: November 04, 2011, 07:56:24 PM »
Bet you wont shoot anymore after your feast  :drool: :cue:  :bdid:
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Offline seth30

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Re: A coot of a day.
« Reply #11 on: November 04, 2011, 08:30:00 PM »
Quote from: Skagit_Hunter on November 04, 2011, 07:56:24 PM
Bet you wont shoot anymore after your feast  :drool: :cue:  :bdid:
If not my dogs will like there new treats :tup:
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Offline Skagit_Hunter

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Re: A coot of a day.
« Reply #12 on: November 04, 2011, 08:56:44 PM »
Quote from: seth30 on November 04, 2011, 08:30:00 PM
Quote from: Skagit_Hunter on November 04, 2011, 07:56:24 PM
Bet you wont shoot anymore after your feast  :drool: :cue:  :bdid:
If not my dogs will like there new treats :tup:

I have seen dogs that won't even eat them....They are also called mud hens for a reason :sry:
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Offline upwind

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Re: A coot of a day.
« Reply #13 on: November 04, 2011, 09:37:34 PM »
Good job let me know how they tast.
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