Free: Contests & Raffles.
A small correction to your list there.... liver shots are a very dark red blood, almost to the point of being black. White is generally the fat from a bottom-of-the-brisket or top-of-the-back hit. Sound is an unreliable indicator at best; the exception to this would be a sharp crack of a shoulder blade or bone hit. Another key is to not give up too soon; many people will give up after only one day, or even a few hours, of looking. The point to call it a lost animal is when there is no doubt that there will be absolutely no meat to recover. That means several days in many cases. If you bump an animal while you are tracking, then it's almost always a good choice to back off and come back several hours later.
Quote from: Todd_ID on December 21, 2008, 12:00:36 AMA small correction to your list there.... liver shots are a very dark red blood, almost to the point of being black. White is generally the fat from a bottom-of-the-brisket or top-of-the-back hit. Sound is an unreliable indicator at best; the exception to this would be a sharp crack of a shoulder blade or bone hit. Another key is to not give up too soon; many people will give up after only one day, or even a few hours, of looking. The point to call it a lost animal is when there is no doubt that there will be absolutely no meat to recover. That means several days in many cases. If you bump an animal while you are tracking, then it's almost always a good choice to back off and come back several hours later. truth be told I have never liver shot one,well I have clipped the liver before on quartering away shots, but have seen it and it was not as dark as you say on those animals not saying it wont be that dark, also I certainly think the sound can be a indicator... every animal I have hit behind the shoulder makes a hollow sound as the arrow passes through it.. everyone (around 100 or so) so thats good enough for me, but if you are a seasoned hunter you should know where it hit just be the release and how the shot felt as well, personally I see the deer/elk or whatever as I am concentrating on the point of aim.... thats just from my experiences, I could see if you hit it low it might still make that hollow sound... point is take you time and look look and look!!
Quote from: Hoytstaffshooter83 on December 21, 2008, 09:53:44 AMQuote from: Todd_ID on December 21, 2008, 12:00:36 AMA small correction to your list there.... liver shots are a very dark red blood, almost to the point of being black. White is generally the fat from a bottom-of-the-brisket or top-of-the-back hit. Sound is an unreliable indicator at best; the exception to this would be a sharp crack of a shoulder blade or bone hit. Another key is to not give up too soon; many people will give up after only one day, or even a few hours, of looking. The point to call it a lost animal is when there is no doubt that there will be absolutely no meat to recover. That means several days in many cases. If you bump an animal while you are tracking, then it's almost always a good choice to back off and come back several hours later. truth be told I have never liver shot one,well I have clipped the liver before on quartering away shots, but have seen it and it was not as dark as you say on those animals not saying it wont be that dark, also I certainly think the sound can be a indicator... every animal I have hit behind the shoulder makes a hollow sound as the arrow passes through it.. everyone (around 100 or so) so thats good enough for me, but if you are a seasoned hunter you should know where it hit just be the release and how the shot felt as well, personally I see the deer/elk or whatever as I am concentrating on the point of aim.... thats just from my experiences, I could see if you hit it low it might still make that hollow sound... point is take you time and look look and look!!just a side note on the animal that you clipped in the liver.... Liver blood is really dark and the reason (IMOP) that it did not seem dark was that you did out a good hit on the animal so the liver blood was mixed in with the boiler room shoot. i can attest that the liver blood is really dark. im sure it is, im not saying its not, my only "real" liver experience it wasnt super dark.... dark for sure... hopefully I wont take any in the liver so I dont have to see that blood trail!