First try with the new grill

[Jburke]

Tried the new grill I bought last weekend today.  Smoked pork tenderloin was on the menu tonight.  Turned out pretty good for my first try on the new grill.

[Jason]

Looks tastey

[HUNTINCOUPLE]

Looks awesome!!!!!!

[Jburke]

It turned out pretty good.  The new grill held temp pretty easily without much effort at all so that is also a good sign.   

[buglebuster]

What grill did you get?

[lamrith]

and what is the recipe you used for your tenderloin?

Costco had them on sale last weekend (2.09/#, and then $2.50off rebate) so I bought a 8.5# one.  Never done a tenderloin on the grill/smoker..

[Angry Perch]

Sounds like you got a loin, not a tenderloin. Both good stuff, but also lean, and I'd think more suited to a quick grill than a long smoke.

[Jburke]

I got a Brinkman Smoke 'n Pit from Home Depot.  It's nothing super fancy but a good starter grill.  Iv'e always used propane and it was time for a new grill one way or another.  Since I have been wanting a smoker as well it was the logical choice.  So I spent less on the charcoal BBQ/Smoker combo than I would have a decent propane BBQ.

For the rub I used a pre mixed KC masterpiece seasoning and a little of a different BBQ seasoning I picked up outside of Quincy. Just used a straight dry rub for this one.  Turned out really juicy inside with a nice smoky layer outside. The seasoning was one I hadn't tried yet and it was ok.  Not the best Iv'e used but not bad.