Don't understand all the fuss with duck?

[BOWHUNTER45]

I eat nothing that raw !  Especially a duck 

[270Shooter]

Redheads are usually pretty good, I can not say that any of the goldeneyes I've cooked were very good though, hence why I don't shoot them anymore. I usually cook mine a little more done than that but you certainly have it down, it's pretty nasty when over cooked.

[ICEMAN]

Yep, been calling them "flying steak" for years.

Cook it like chicken, it tastes like kraap. Cook it like steak, yum.

Agree with Bigshooter, Kabobs are also a good way to go.

[fish vacuum]

If you've been eating pinks that have been frozen, then anything is probably a nice change to get that nasty pink mush out of your mouth.

[stickbow9]

Looks great. I cut it up into strips and do teriyaki/ black pepper jerky.......Yum

[Pathfinder101]

By the pic here's why you had success, didn't over cook it! Good job I love goose and duck as well. Nothing better then the rib eye breasts you get from a goose

 

[Special T]

My favorite diver duck recipie is this. Cut breasts into chunks. Buy some cheap flavored brandy and the corresponding jelly. BLACKBERRY  or whatever mix the brandy and jelly to get her with a whisk. Use this concoction to marinade the chunks overnight.  Get a pound of bacon cut the slices in half reducing thier length.  Wrap the bacon around the  duck and skewer with a toothpick or kabob stick. Place on foil over the grill. Take the left over marinade and drizzle over meat while cooking.

This is drunken blackberry duck candy!

[Spuddieselwwu]

I grind it and turn it into taco meat... It has always turned out great and my family loves it.