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Author Topic: Stuffed shells  (Read 1381 times)

Offline jagermiester

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Stuffed shells
« on: October 27, 2019, 08:25:15 PM »
Super easy:

5# ground Deer
1# Ricotta
3 cups parm
3 cups frozen chopped spinach
6 eggs
Salt and pepper

Par boil shells stuff and freeze a little
Vacuum seal

When it’s time to eat you bake them in some homemade red sauce
Lead em if they're running.

Offline Emptyhanded

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Re: Stuffed shells
« Reply #1 on: October 28, 2019, 06:36:34 AM »
This is one of my go to meals for ground wild turkey. Pretty good for not enjoying wild turkey much!


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Offline kellama2001

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Re: Stuffed shells
« Reply #2 on: October 28, 2019, 07:20:05 PM »
Oh wow that looks amazing! I'm definitely going to try this. Thanks for posting!
It must be a poor life that achieves freedom from fear.
-Aldo Leopold

 


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