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Author Topic: Mississippi pot roast  (Read 13108 times)

Offline Igor

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Mississippi pot roast
« on: December 06, 2020, 08:00:53 AM »
Cooking a Mississippi pot roast in a slow cooker sure seems simple enough......a total of five ingredients.  Has anyone here tried anything that differs from the basic recipe that makes it better than advertised ?
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Offline Jason

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Re: Mississippi pot roast
« Reply #1 on: December 06, 2020, 08:25:58 AM »
Never heard of it. Maybe post up your recipe if you want to share it.

Offline HAGEMANIAC

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Re: Mississippi pot roast
« Reply #2 on: December 06, 2020, 09:04:34 AM »
Don't have anything to add, but it is by far one of my favorite ways to eat game roasts.
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Offline Timberstalker

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Re: Mississippi pot roast
« Reply #3 on: December 06, 2020, 09:07:51 AM »
https://belleofthekitchen.com/mississippi-pot-roast/

This is the recipe I’ve used.
I add Worcestershire sauce though.
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Online highside74

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Re: Mississippi pot roast
« Reply #4 on: December 06, 2020, 09:12:24 AM »
You can't go wrong. We live it.

Offline Blacklab

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Re: Mississippi pot roast
« Reply #5 on: December 06, 2020, 09:51:13 AM »
One of Dana’s favorite things to make one of my favorite things to eat🤑🤑🤑
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Offline Stein

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Re: Mississippi pot roast
« Reply #6 on: December 06, 2020, 10:17:47 AM »
Huh, never heard of it but sounds good.  I think we'll give it a try this week.

Offline carpsniperg2

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Re: Mississippi pot roast
« Reply #7 on: December 06, 2020, 10:37:14 AM »
Going to have to try this one!
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Offline Sutherland

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Re: Mississippi pot roast
« Reply #8 on: December 06, 2020, 10:46:20 AM »
 :yeah:

Offline kramman

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Re: Mississippi pot roast
« Reply #9 on: December 06, 2020, 10:59:00 AM »
My wife does this in a instant pot. Takes about an hour... its awesome. Did this at hunting camp this year everyone loved it. And the sandwiches with the leftovers..yum

Offline Caseyd

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Re: Mississippi pot roast
« Reply #10 on: December 06, 2020, 11:36:49 AM »
My sister substituted chicken one time to change it up and said it was good

Offline Magnum_Willys

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Re: Mississippi pot roast
« Reply #11 on: December 06, 2020, 12:08:58 PM »
Well seasoned bites of venison in an instapot for 45 minutes were amazing.

Offline Igor

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Re: Mississippi pot roast
« Reply #12 on: December 06, 2020, 12:51:53 PM »
Never heard of it. Maybe post up your recipe if you want to share it.

I'll tell you what I think about 5:30.............
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Offline cem3434

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Re: Mississippi pot roast
« Reply #13 on: December 06, 2020, 12:57:35 PM »
Sounds good, may have to try it.
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Offline NW SURVEYOR

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Re: Mississippi pot roast
« Reply #14 on: December 07, 2020, 05:36:51 AM »
Igor,

We've made it quite a few times and really enjoy it.
Our twist is to add beets, with the tops and carrots.
Make sure that you add them in plenty of time to cook, but not to a point where they get mushy.
We cut them julienne which helps them cook faster.

No matter how you doctor up this recipe, it's great!

Enjoy!!
Rob.


 


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