Smoked Elk Roast

[WSU]

I have a large elk roast (roughly 7 pounds) that I want to smoke.  Has anyone done this?  Recipes?  How about injecting it with something?

[whacker1]

I have been smoking them on Traeger's just like a beef roast, and carving them up like steaks when they get medium rare.

Montreal Steak seasoning

or

Tony Chachere's Creole Seasoning is all i have been using

[Elkrunner]

Damn that sounds good.  I'm smoking chickens tomorrow and ribs on Monday..can't wait!  Let me know how that elk roast turns out.