Perfectly cooked WSU scrambled eggs

[Curly]

I love poached eggs but don't cook them often enough.  Now I'm going to have to cook them tomorrow morning................or maybe tonight for dinner.

[Bean Counter]

When I was six poached eggs were my favorite thing in the world. First time I heard of 'poached wildlife' I was like 

[Angry Perch]

I've been doing Sous Vide eggs the last couple weeks. 45 minutes at 145 degrees, then crack open one end and pour onto a piece of buttered toast. So good.

[Angry Perch]

I love poached eggs but don't cook them often enough.  Now I'm going to have to cook them tomorrow morning................or maybe tonight for dinner.

Ain't nothing wrong with breakfast for dinner!

[Dhoey07]

I've been doing Sous Vide eggs the last couple weeks. 45 minutes at 145 degrees, then crack open one end and pour onto a piece of buttered toast. So good.

Why would you vacuum seal an egg just to cook it?

[DOUBLELUNG]

Resent score at Goodwill for $3.99 and now we are talking perfect poached eggs.  This gets used almost daily.

So you are a habitual poacher ... 

[DOUBLELUNG]

I've been doing Sous Vide eggs the last couple weeks. 45 minutes at 145 degrees, then crack open one end and pour onto a piece of buttered toast. So good.

Why would you vacuum seal an egg just to cook it?

Eggs in the shell don't need to be vac sealed

[Dhoey07]

So you are just slow cooking an egg in water?

[Angry Perch]

So you are just slow cooking an egg in water?

Using the Anova to keep the temp at exactly 145, although I'm going to try one or two degrees warmer next time to get the white just a tad thicker.

[baker5150]

So you are just slow cooking an egg in water?

Using the Anova to keep the temp at exactly 145, although I'm going to try one or two degrees warmer next time to get the white just a tad thicker.

So it ends up like a soft boiled egg???

Sounds good!

[baker5150]

I like to scramble eggs in coconut oil.  Really unique flavor. 

[206]

I like to scramble eggs in coconut oil.  Really unique flavor.

hmmm.  thanks.

[spikehunter]

I love eggs , any pics 

[206]

yea.  I'll take some pics tomorrow morning just for you.

[vandeman17]

I add cottage cheese and cracked black pepper to my eggs. Very tasty