collapse

Advertisement


Author Topic: Kabobs  (Read 7800 times)

Offline WCTaxidermy

  • Trade Count: (0)
  • Sourdough
  • *****
  • Join Date: Apr 2009
  • Posts: 1063
  • Location: Colville, Washington
Re: Kabobs
« Reply #15 on: April 26, 2012, 10:33:19 PM »
Ice, that looks awesome.  Is that home made sausage I see as well?????  If so what is it, it looks might good as well.

Offline ICEMAN

  • Site Sponsor
  • Trade Count: (0)
  • Explorer
  • ******
  • Join Date: May 2007
  • Posts: 15575
  • Location: Olympia
  • The opinionated one... Y.A.R. Exec. Staff
Re: Kabobs
« Reply #16 on: April 27, 2012, 06:35:25 PM »
Yes John, deer, elk and pork shoulder .. with real pig gut casing... We smoke some prior to freezing and canning, some we do not smoke. Good eats.
molṑn labé

A Knuckle Draggin Neanderthal Meat Head

Kill your television....do it now.....

Don't make me hurt you.

“I don't feel we did wrong in taking this great country away from them. There were great numbers of people who needed new land, and the Indians were selfishly trying to keep it for themselves.”  John Wayne

Offline Muzzynbow

  • Trade Count: (0)
  • Tracker
  • **
  • Join Date: Feb 2009
  • Posts: 65
  • Location: Gold Bar
Re: Kabobs
« Reply #17 on: April 29, 2012, 01:16:21 PM »
Hello Iceman ~

Thanks for sharing your terrific recipe !!  We tried it today...love it ...and will certainly use it again. Yummers!!!

Here's a picture - and it does taste as good as it looks..  Thank You!    :bow:   

Offline elksnout

  • Trade Count: (0)
  • Sourdough
  • *****
  • Join Date: Feb 2009
  • Posts: 1406
  • Location: Washougal, Wash
Re: Kabobs
« Reply #18 on: April 29, 2012, 08:34:30 PM »
Did it tonight. Marinated deer meat in Italian salad dressing overnight. Got some baby spuds and cooked them a bit in a pot of water to get them just a tad soft. Put meat,spuds, mushrooms, bacon and peppers on sticks. Brushed all with olive oil just before placing on the grill. Pretty good for a first time!   :tup:
Can't we all just get along?

Offline ShaneTyTrey

  • Trade Count: (+2)
  • Sourdough
  • *****
  • Join Date: Mar 2012
  • Posts: 1759
  • Location: Richland, Wa
  • Is there anything better than hunting?
Re: Kabobs
« Reply #19 on: May 29, 2012, 09:20:02 PM »
I will try both recipes for sure
Cascade Life Member Washington Wild Sheep Foundation.
Life Member Idaho Wild Sheep Foundation.
Life Member Montana Wild Sheep Foundation.
Life Member Arizona Desert Bighorn Sheep Society.

 


* Advertisement

* Recent Topics

Hunting with a suppressor - dumb idea? by addicted1
[Today at 10:50:34 PM]


Looking for a mentor by ASHQUACK
[Today at 09:56:01 PM]


Reproduction for a Euro Mount in Wa??? by MADMAX
[Today at 09:34:00 PM]


Early Huckleberry Bull Moose tag drawn! by Mfowl
[Today at 09:13:04 PM]


49 DN Moose Success by avidnwoutdoorsman
[Today at 08:24:07 PM]


2025 Canning by b0bbyg
[Today at 07:41:08 PM]


Smoked salmon by buglebuster
[Today at 07:17:16 PM]


Boring & relining .22 barrel, any recommendations? by Boss .300 winmag
[Today at 06:14:28 PM]


Any OBS/IDI Ford Guys here? by Smokeploe
[Today at 04:18:56 PM]


Big Timber Whitetail Food? by elkboy
[Today at 02:56:11 PM]


Methow Wildlife Area Shooting Range by h2ofowlr
[Today at 02:14:24 PM]


Moose's 2025 Upland Season by bighorns2bushytails
[Today at 01:37:20 PM]


wings wings and more wings! by birddogdad
[Today at 10:47:09 AM]


Mt. St. Helens Goat by CNELK
[Today at 09:18:42 AM]


Speer deep curl performance by HntnFsh
[Today at 09:13:04 AM]


Honor Mission - Billy Davis, 80, Navy Vet by pianoman9701
[Today at 08:19:55 AM]


2025 elk success thread!! by MADMAX
[Yesterday at 10:30:02 PM]


Westside Muzzy Elk Habitat Help and Rut Help by MADMAX
[Yesterday at 09:14:29 PM]


Winthrop - Winter Range Road Closures by MADMAX
[Yesterday at 09:09:38 PM]


GROUSE 2025...the Season is looming! by fly-by
[Yesterday at 09:02:51 PM]

SimplePortal 2.3.7 © 2008-2025, SimplePortal