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Go buy a butcher knife. It sounds sarcastic, but in all honesty you are better of buying a butcher knife designed for a butcher (not an outdoorsman). The steel is better and you will be happy in the long run. The cost is likely better also.
Quote from: WSU on November 12, 2013, 03:20:36 PMGo buy a butcher knife. It sounds sarcastic, but in all honesty you are better of buying a butcher knife designed for a butcher (not an outdoorsman). The steel is better and you will be happy in the long run. The cost is likely better also. for boning and processing meat I like Victorinox.sent from my typewriter
The outdoor edge kit is a good kit, you just gotta keep the knifes sharp.