collapse

Advertisement


Author Topic: Dry Ice  (Read 6702 times)

Offline CaNINE

  • Trade Count: (+5)
  • Sourdough
  • *****
  • Join Date: Jul 2015
  • Posts: 1429
  • Location: Gig Harbor
Re: Dry Ice
« Reply #30 on: August 23, 2018, 12:55:32 PM »
An alternative to consider.....Put a chest freezer in the bed of your truck and run it off a power inverter on the drive home.  We did this with a BC moose a few years ago.  Cut and wrap on location.  Meat was frozen solid when we got home.
The lazy do not roast any game, but the diligent feed on the riches of the hunt.

Proverbs 12:27

Offline stigalla

  • Trade Count: (0)
  • Hunter
  • ***
  • Join Date: Sep 2013
  • Posts: 159
  • Location: spokane
  • open wounds are just extra pockets
Re: Dry Ice
« Reply #31 on: August 23, 2018, 02:26:03 PM »
How about you tell me when you knock one down and ill bring you some... You just make sure my belly is full when I leave! I'm in n spokane and can make it up there pretty quick

Offline grundy53

  • Global Moderator
  • Trade Count: (0)
  • Explorer
  • *****
  • Join Date: Mar 2010
  • Posts: 12860
  • Location: Lake Stevens
  • Learn something new everyday.
    • facebook
Re: Dry Ice
« Reply #32 on: August 23, 2018, 02:34:14 PM »
How about you tell me when you knock one down and ill bring you some... You just make sure my belly is full when I leave! I'm in n spokane and can make it up there pretty quick
I'm sure I'll be alright. I'm just looking for stuff to stress over. But you are more than welcome to stop by camp anytime.

Sent from my SM-G950U using Tapatalk

Molôn Labé
Can you skin Grizz?

The opinions expressed in my posts do not represent those of the forum.

Offline jackelope

  • Administrator
  • Trade Count: (+29)
  • Legend
  • *****
  • Join Date: Mar 2007
  • Posts: 50357
  • Location: Duvall, WA
  • Groups: jackelope
Re: Dry Ice
« Reply #33 on: August 23, 2018, 05:52:04 PM »
Last year when it was 90+ degrees outside I bought dry ice at the meat counter at the grocery store. Might try calling a grocery store.
I put 1.5# of it on top of an inch or so of rock salt and then a bunch(~40) of frozen water bottles in my Rtic cooler and they stayed frozen inside the car for 3 days. I didn’t open the cooler at all. Once i did they started melting pretty quick.
:fire.:

" In today's instant gratification society, more and more pressure revolves around success and the measurement of one's prowess as a hunter by inches on a score chart or field photos produced on social media. Don't fall into the trap. Hunting is-and always will be- about the hunt, the adventure, the views, and time spent with close friends and family. " Ryan Hatfield

My posts, opinions and statements do not represent those of this forum

 


* Advertisement

* Recent Topics

2 Dozen CRD's for sale by Badhabit
[Today at 12:18:58 PM]


2025 Canning by RB
[Today at 12:02:43 PM]


Are you using a Diesel Fuel Additive and if so which one? by trophyhunt
[Today at 12:01:16 PM]


Seeking packer OnCall for early archery unit 328 Naneum/Colockum by Olydog09
[Today at 12:00:40 PM]


Taxidermy Issues....HELP! by 2MANY
[Today at 10:18:45 AM]


More Kings! by 3nails
[Today at 10:16:32 AM]


Good Fishing Guides in Puget Sound by Gentrys
[Today at 08:41:04 AM]


Grouse in Vail? by DaMitt Mystagin
[Today at 08:26:13 AM]


AUCTION: Custom knife by Alden Cole by teanawayslayer
[Today at 07:01:32 AM]


I'm Going To Need Karl To Come up With That 290 Muley Sunscreen Bug Spray Combo by blindluck
[Today at 05:58:14 AM]


Palouse buck deer by high_hunter
[Yesterday at 10:58:24 PM]


Palouse/Mica (GMU 127) Access for Trades Work by high_hunter
[Yesterday at 10:54:30 PM]


Spot lock in the salt? by GWP
[Yesterday at 02:45:08 PM]


GPW Trail Closures by Kingofthemountain83
[Yesterday at 01:49:27 PM]


Pre season Archery SALE by BigJs Outdoor Store
[Yesterday at 01:32:46 PM]


49 Degrees North Early Bull Moose by B4noon
[Yesterday at 10:42:06 AM]

SimplePortal 2.3.7 © 2008-2025, SimplePortal