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Author Topic: Hanson Fish Co Plated Thread  (Read 37507 times)

Offline NRA4LIFE

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Re: Hanson Fish Co Plated Thread
« Reply #135 on: June 08, 2021, 10:04:42 PM »
My wife cooked up the last of the king crab from last fall's buy, for my B-Day Sunday.  Stunning, to say the least.  Sorry, no pics, was too excited and forgot.  Chris is the man!  A shout out to Curtis too.  And to the unidentified young lady giving a hand there as well.
Look man, some times you just gotta roll the dice

Offline Angry Perch

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Re: Hanson Fish Co Plated Thread
« Reply #136 on: June 09, 2021, 09:19:20 AM »
I've got a few whole FAS coho in my freezer that I've been slowly processing my way through. I usually save the carcasses for crab bait and call it good. I recently started scraping the carcasses and turning it into salmon burger. I was both surprised by the amount of meat I got (12oz on an average coho) and the quality of the salmon burgers it made. I will never toss another carcass. My wife gave a resounding 2 thumbs up. Here is the recipe I've been using, modified by using Johnny's seafood seasoning in place of salt and Old Bay.

https://www.allrecipes.com/recipe/239541/chef-johns-fresh-salmon-cakes/

Scraping the carcass was a new thing for me with the FAS king from Chris. Amazing stuff.  tends to be the
Low T Beta Male
Domesticated simpy city dwelling male
Low T/ high estrogen = illogical thinking
You must have a learning disability
Low IQ mut [sic] faced bimbo.
You see it here with some of the less intelligent and stable types.
Leveler boy.

Offline ctwiggs1

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Re: Hanson Fish Co Plated Thread
« Reply #137 on: June 09, 2021, 09:29:17 AM »
My wife cooked up the last of the king crab from last fall's buy, for my B-Day Sunday.  Stunning, to say the least.  Sorry, no pics, was too excited and forgot.  Chris is the man!  A shout out to Curtis too.  And to the unidentified young lady giving a hand there as well.

That's Jenni - the owner of Mason Jar Farm.  If you live in the Enumclaw area, that is a farm worth supporting.

Offline h20hunter

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Re: Hanson Fish Co Plated Thread
« Reply #138 on: November 19, 2021, 06:17:31 PM »
Tonight's dish from the decks of the Diamond Lil

Parm crusted halibut over pasta with brown butter, wilted spinach and garlic, super skinny asparagus with grated parm and garnished with chilled sweet cherry tomatoes. 

Yummy

Offline 7mmfan

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Re: Hanson Fish Co Plated Thread
« Reply #139 on: November 19, 2021, 06:42:24 PM »
Great way to reignite this thread!
I hunt, therefore I am.... I fish, therefore I lie.

Offline Skillet

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Re: Hanson Fish Co Plated Thread
« Reply #140 on: November 20, 2021, 12:57:37 AM »
And perfectly timed, too!

I just opened up the HFC Winter 2021 sale for HuntWa- check out the new thread-

https://hunting-washington.com/smf/index.php/topic,266032.msg3608802/topicseen.html#new

Jump online to see what's new, and don't forget to use your HuntWa coupon code - MERRYFISHMAS21

www.hansonfishco.com
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Offline kenzmad

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Re: Hanson Fish Co Plated Thread
« Reply #141 on: November 21, 2021, 09:30:19 PM »
Order placed! See ya in enumclaw.
A stranger ain't nothing more than a friend you haven't met yet

Offline Whitpirate

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Re: Hanson Fish Co Plated Thread
« Reply #142 on: December 25, 2021, 06:13:56 AM »
Christmas Eve fast of the Seven Fishes was good thanks Chris!  Scallops never disappoint!  I ate the black cod, halibut and salmon too fast to take a picture.  Will ask my friends if the have some.



 


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