Butchering, Cooking, Recipes

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	Burger color Started by buglebuster	11 Replies 3348 Views	January 07, 2014, 07:14:47 AM by jackmaster
	Duck breasts w/ Cherry and Rose Wine Reduction Started by woodchucker	0 Replies 1055 Views	January 05, 2014, 09:17:33 PM by woodchucker
	Wild Card treats Started by Hawgdawg	4 Replies 1267 Views	January 05, 2014, 03:16:11 PM by BOWHUNTER45
	Wonderbag slow Cooking - Very interesting and Great Hunting Camp Tool Started by pianoman9701	0 Replies 1069 Views	January 05, 2014, 11:15:27 AM by pianoman9701
	Smoked Duck or Goose Candy Started by Badhabit	4 Replies 1772 Views	January 03, 2014, 07:31:31 PM by jason4429
	Best perch recipe Started by Florida_Native « 1 2 All »	17 Replies 6651 Views	January 02, 2014, 10:20:54 PM by kenzmad
	I got to taste KcKrackers sauce! Started by kenzmad « 1 2 All »	27 Replies 4618 Views	January 02, 2014, 10:19:05 PM by Kc_Kracker
	New Years dinner Started by tonymoe	7 Replies 1615 Views	January 02, 2014, 07:05:58 AM by Blacklab
	Id like to make a proposal Started by Kc_Kracker « 1 2 All »	17 Replies 3283 Views	January 01, 2014, 12:04:44 PM by fishcrazy
	Ive been smoking everything but toothpaste!! Started by tonymoe « 1 2 All »	18 Replies 4667 Views	January 01, 2014, 12:01:53 PM by fishcrazy
	I need a pepperoni stick recipe! Started by hogslayer « 1 2 All »	20 Replies 7777 Views	December 30, 2013, 10:20:07 AM by Hawgdawg
	Christmas Feast pics post them. Started by Mtn.Ghost	3 Replies 1614 Views	December 26, 2013, 03:17:45 PM by Buckmark
	Cabelas Vacuum Sealer Started by bobcat	6 Replies 5848 Views	December 26, 2013, 02:19:41 PM by Heredoggydoggy
	How do I get ahold of some elk steaks? Started by jeepster	13 Replies 4134 Views	December 26, 2013, 02:16:23 PM by jackmaster
	Elk back strap roast experiment. Started by hogslayer	10 Replies 2723 Views	December 26, 2013, 12:02:05 PM by MtnMuley
	Smoke Generator completed. Started by Mtn.Ghost	13 Replies 3960 Views	December 25, 2013, 02:26:14 PM by dc1608
	What are these things in my elk meat Started by Daniel hammerstrom « 1 2 3 ... 5 »	68 Replies 27661 Views	December 24, 2013, 04:55:42 PM by ICEMAN
	Christmas Venison Chili! Started by returnofsid	3 Replies 1790 Views	December 24, 2013, 01:40:10 PM by MtnMuley
	BBB Started by Mtn.Ghost	1 Replies 1123 Views	December 24, 2013, 04:52:55 AM by Blacklab
	Ground venison jerky on smoker questions Started by adamR	1 Replies 1224 Views	December 24, 2013, 02:31:29 AM by Mtn.Ghost
	Dales Steak Sauce Started by Florida_Native	13 Replies 3281 Views	December 23, 2013, 06:35:37 PM by wadu1
	Cold Smoker Quesion Started by dc1608	14 Replies 3592 Views	December 23, 2013, 02:37:46 PM by Kc_Kracker
	@Sour Grapes...looking to get a new stuffer@ Started by Hawgdawg	14 Replies 4534 Views	December 22, 2013, 08:13:58 AM by Hawgdawg
	new smoker...propane or electric? Started by mallard79 « 1 2 All »	19 Replies 6394 Views	December 21, 2013, 10:12:34 PM by Heredoggydoggy
	BBB Started by Mtn.Ghost	2 Replies 1212 Views	December 21, 2013, 08:05:07 PM by Todd_ID
	Done with grinding and stuffing... Started by The Weazle « 1 2 All »	22 Replies 6960 Views	December 20, 2013, 09:05:28 PM by The Weazle
	Wood Shack Sausage smoker Started by 206	3 Replies 2373 Views	December 19, 2013, 06:05:44 PM by Kc_Kracker
	Grinder/stuffer advise Started by 92xj	13 Replies 4343 Views	December 19, 2013, 06:56:06 AM by danderson
	Best duck ever. Started by lokidog	1 Replies 1093 Views	December 18, 2013, 10:52:47 PM by Bigluke1981
	Looking for a good Vacuum Sealer Started by danderson « 1 2 All »	16 Replies 2838 Views	December 18, 2013, 07:54:37 PM by danderson
	My new favorite burger! Started by kenzmad « 1 2 All »	17 Replies 4967 Views	December 18, 2013, 11:40:59 AM by vandeman17
	The spoils of trapping! Started by ouchfoss « 1 2 All »	18 Replies 6237 Views	December 17, 2013, 04:19:07 AM by bob maier
	Deer/Elk dry rubs for jerky? Started by hogslayer	2 Replies 1106 Views	December 16, 2013, 02:30:30 PM by lokidog
	Xmas party Started by Russ McDonald	7 Replies 2117 Views	December 15, 2013, 06:54:18 PM by Russ McDonald
	prime rib roast Started by James E	14 Replies 4295 Views	December 14, 2013, 10:29:56 AM by TwoSixFourWins
	Dinner time! Started by sumbeech66	1 Replies 1307 Views	December 14, 2013, 09:27:48 AM by kenzmad
	Buffalo = Bison, meat questions Started by danderson	9 Replies 2555 Views	December 12, 2013, 09:00:19 PM by jrebel
	-1 below zero Brisket Started by WCTaxidermy	13 Replies 2953 Views	December 12, 2013, 03:57:40 AM by rasbo
	Stuffer broke forced to make Jerkey Started by Hawgdawg	4 Replies 1567 Views	December 11, 2013, 10:46:19 PM by Whitpirate
	Burying a pig?? Started by KopperBuck	13 Replies 3418 Views	December 11, 2013, 02:21:46 PM by wafisherman
	Butchering a hog - what to save? Started by wafisherman	7 Replies 1583 Views	December 10, 2013, 07:57:51 PM by KFhunter
	Where to buy meat tubs? Started by Solohunter84 « 1 2 All »	18 Replies 5019 Views	December 10, 2013, 08:49:00 AM by bearhunter99
	Crock pot Elk dinner updated Started by Blacklab	0 Replies 1167 Views	December 09, 2013, 12:08:26 PM by Blacklab
	Share your Elk Roast recipes!? Started by elkinrutdrivemenuts	6 Replies 1526 Views	December 06, 2013, 08:38:47 AM by Blacklab
	Canning venison Started by bearhunter99 « 1 2 All »	16 Replies 4337 Views	December 05, 2013, 04:41:17 PM by NRA4LIFE
	Smoked white king and pickled sockeye Started by jeepster	3 Replies 1618 Views	December 05, 2013, 04:34:53 PM by NRA4LIFE
	need a back up stuffer Started by Hawgdawg	5 Replies 1428 Views	December 05, 2013, 11:48:15 AM by Hawgdawg
	@old pic of Grandpa and Sharing family recipe@@ Started by Hawgdawg	10 Replies 3576 Views	December 03, 2013, 08:38:22 AM by Ductsquatch
	where to get some high proof alcohol Started by Kc_Kracker « 1 2 3 All »	38 Replies 25467 Views	December 01, 2013, 05:59:11 PM by deaner
	Making The Most Of The Nasty Weather Started by Wea300mag « 1 2 All »	16 Replies 6158 Views	December 01, 2013, 12:49:50 PM by rasbo
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